$ 8.81 — available on subscription
1 Whole Bird
• 1 whole bird
• Air-chilled process results in more tender meat and no added water or chlorine
• Premium chicken raised without antibiotics
• Perfect for Sunday family dinner
• Crackly, fragrant, salty and sweet when roasted
• Great when slowly smoked to tender juicy perfection
Suggested Cooking Methods: Grill, Broil, Bake, Roast, Braise, Smoke
Other Common Names: Broilers, Fryers, Roasted Chicken
| Weight | 68 oz |
|---|---|
| Dimensions | 6 × 6 × 6 in |
| Bone In or Out | Bone-In |
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