Description
• 4 count package
• Grass-fed, Carrot-finished
• USDA Choice Angus Beef
• Superior marbling and full-flavoring
• Higher in B12 and Beta-carotene
• Carrot-finish infuses moisture and sweet, nutritious juices
• Hand-cut and aged 28 days
* Note: Because of leanness and moisture content, this meat cooks 20-30% quicker than similar products.
Suggested Cooking Methods: Grill, Broil, Skillet to Oven, Pan-Fry
Other Common Names: Ribeye Roll Steak, Lip-On Boneless Ribeye Steak
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