Description
• 4 per package; 5-6 oz. average weight
• All-natural Texas quail
• Darker and more flavorful than chicken
• Succulent, tender, juicy
Suggested Cooking Methods: Grill, Broil, Roast, Skillet to Oven, Pan Fry
Whole Bone-In Texas Quail
$ 28.93 — available on subscription
6 oz. Average Weight
4 Per Package
Additional information
| Weight | 22 oz |
|---|---|
| Dimensions | 6 × 6 × 2 in |
| Bone In or Out | Bone-In |
| Weight | 06 oz |
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