Description
• 12-13 lb. average weight
• Heritage breed with no antibiotics or hormones
• Italian specialty, seasoned with spices and hand rolled into a roast
• Mouth-watering, savory, tender and moist
Suggested Cooking Methods: Grill, Broil, Roast, Brine
Other Common Names: Italian Pulled Pork, Porchetta Pork Roast, Italian Pork Roast
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